Gwinn WIC Clinic

About this clinic

WIC is a food and nutrition program funded by the United States Department of Agriculture through the Michigan Department of Community Health. The program is designed to help correct or prevent malnutrition in low income pregnant and breast-feeding women, women who recently had a baby, infants, and children up to 5 years old who are at health risk due to inadequate nutrition. Local agencies, such as Health Departments and non-profit organizations, deliver WIC benefits to participants.

Type: Clinic/Application Site

WIC foods: Milk; Cheese; Beans, Lentils & Peas; Soy Beverage; Eggs; Peanut Butter; Cold Cereals; Hot Cereals; Juice Concentrates For Women; Fresh Fruits & Vegetables; Juices For Children; Juices For Children; Juices For Women; Whole Grains; Infant Fruits & Vegetables; Infant Meat; Fish