Fayette County WIC Program

About this clinic

WIC is a nutrition education and supplemental food program for infants, children through age 4 and pregnant, post-partum and nursing mothers. WIC insures that young children receive good nutrition, giving them a healthy start in life. The parents receive information on health and nutrition. WIC has proven to be an effective child health and education program.

Type: Clinic/Application Site

WIC foods: Milk: Cow’s Milk, Nonfat Dry Milk, Low Lactose or Lactose Free Milk, Soy Milk; Juice; Cereals: Cold Cereals, Hot Cereals (Regular or Original Flavor Only); Whole Grains: Whole Wheat or Whole Grain Bread, Buns, Tortillas, Brown Rice, Oatmeal; Peanut Butter; Beans or Peas: Dried Beans or Peas, Canned Beans; Eggs; Cheese; Tofu; Fruits and Vegetables; Fish: Canned Tuna, Canned Salmon; Dry Infant Cereal; Baby Foods; Formulas