Fairfield County WIC Program

About this clinic

The mission of the WIC program is to improve the health status and prevent health problems among Ohio’s at-risk women, infants, and children. WIC is a nutrition education program. WIC provides nutritious foods which promote good health for pregnant women, women who just had a baby, breastfeeding moms, infants, and children up to age five. Women who are pregnant, breastfeeding, or have a baby less than six months old, and infants and children up to five years old are eligible to apply for WIC. To qualify for services you must: live in Ohio, meet WIC income guidelines, and meet certain nutritional or health risks.

Type: Clinic/Application Site

WIC foods: Milk: Cow’s Milk, Nonfat Dry Milk, Low Lactose or Lactose Free Milk, Soy Milk; Juice; Cereals: Cold Cereals, Hot Cereals (Regular or Original Flavor Only); Whole Grains: Whole Wheat or Whole Grain Bread, Buns, Tortillas, Brown Rice, Oatmeal; Peanut Butter; Beans or Peas: Dried Beans or Peas, Canned Beans; Eggs; Cheese; Tofu; Fruits and Vegetables; Fish: Canned Tuna, Canned Salmon; Dry Infant Cereal; Baby Foods; Formulas