Buncombe County Health & Human Services WIC Clinic

Services offered

Nutrition education

Breastfeeding Education and Support

Referrals for health care

Free language assistance

About this clinic

Women, Infants and Children (WIC) Supplemental Nutrition Program is designed to improve the health and well-being of low-income pregnant, breastfeeding and postpartum women, infants and children up to age five who are at nutritional risk by providing: Nutrition education; Breastfeeding Education and Support; Referrals for health care; Free language assistance

Type: Clinic/Application Site

WIC foods: Mother’s Breastmilk; Infant Formula; Infant Cereal; Infant Fruits and Vegetables; Infant Meats; Milk; Cereal; Whole-grain Bread, Brown Rice, Whole-wheat and Soft-corn Tortillas; Fruits and Vegetables; Juice; Cheese; Tofu; Soy-Based Beverage; Dried or Canned Beans, Peas and Lentils; Peanut Butter; Eggs; Chunk-light Tuna or Salmon

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