Auglaize County WIC Program

About this clinic

WIC is a special supplemental Nutrition Program for Women, Infants, and Children and is a fundamental part of Ohio’s public health system. It is intended to reach income eligible pregnant, breastfeeding, and non-breastfeeding postpartum women, infants, and children up to 5 years of age with a medical or nutrition risk. WIC services address WIC’s most important goal: Prevention of Nutrition Related Health Problems.

Type: Clinic/Application Site

WIC foods: Milk: Cow’s Milk, Nonfat Dry Milk, Low Lactose or Lactose Free Milk, Soy Milk; Juice; Cereals: Cold Cereals, Hot Cereals (Regular or Original Flavor Only); Whole Grains: Whole Wheat or Whole Grain Bread, Buns, Tortillas, Brown Rice, Oatmeal; Peanut Butter; Beans or Peas: Dried Beans or Peas, Canned Beans; Eggs; Cheese; Tofu; Fruits and Vegetables; Fish: Canned Tuna, Canned Salmon; Dry Infant Cereal; Baby Foods; Formulas